Medical News Tip - Your Guide To Healthy Living

UN confirms spread of mpox in Congo: what we should know

World Health Organization (WHO) announced that a Belgian citizen who visited the country in March tested positive for MPox shortly after.

Overindulging in ultra-processed foods can lead to stomach cancer: study

Consumption of ultra-processed foods and an increased risk of developing cancers of the upper digestive tract

Switching to a vegetarian diet can prevent heart disease and diabetes

Researchers conducted a comprehensive meta-analysis to evaluate the effects of substituting animal-based foods for plant-based alternatives on cardiometabolic health and all-cause mortality.

New details about the rare disease that is affecting dogs in the US

A mysterious respiratory illness has left veterinarians baffled and numerous dogs sick or dead.

Christmas heart syndrome: what it is and what doctors say

Alcohol consumption during the Christmas season is identified as a significant risk factor for cardiovascular diseases, as is neglecting medication during the holidays.

Abdominal fat and Alzheimer’s are related: what you should know

It is possible that in people in their 50s, visceral fat, which surrounds the internal organs of the abdomen, is related to brain changes that could indicate future dementia.

The number of suspected cases of pneumonia in children in China worries the WHO

The World Health Organization asked the Chinese government for information on the overflow of cases of children with undiagnosed pneumonia.

Flu vaccine in children reduces their visits to the emergency room: CDC

According to data obtained from the VISION Vaccine Effectiveness (EV) Network, a joint initiative of the CDC

Dementia: How hearing loss rewires the brain

More than 60% of adults over the age of 70 in the United States suffer from hearing loss, and it has long been suspected that this condition could have a link to dementia.

Scientists develop a contemporary “substitute” for saliva to treat dry mouth

A new experiment discovered that microgel molecules appear as a lattice-shaped network or sponge that adheres to the surface of the mouth and helps keep it hydrated for those suffering from xerostomia or dry mouth.